Bakery and café in Ashford

Bread at seven. Coffee all day. Lunch until two.

We bake through the night on Wickett Street: loaves, buns, pastries and a cake or two. Come in for breakfast, take a loaf home, or order a whole cake for the weekend.

Order aheadSee the menu

Order before 10 am for pickup the same day. Demo link: ordering points to example.com.

Glazed raisin swirl buns cooling on a wire rack

This week’s specials

One bake and one plate a day, on top of the regular menu.

  1. Monday

    Closed

  2. Tuesday

    • Rye and fennel loaf$9.50

      A 750 g wheat and rye loaf with crushed fennel seed.

      Vegan
    • Roasted squash soup$8

      A 12 oz bowl with ginger, coconut milk and sourdough.

      Vegan
  3. Wednesday

    • Roasted squash soup$8

      A 12 oz bowl with ginger, coconut milk and sourdough.

      Vegan
    • Pear turnover$4.75

      Butter pastry filled with diced pears and cinnamon.

      Vegetarian
  4. Thursday

    • Pear turnover$4.75

      Butter pastry filled with diced pears and cinnamon.

      Vegetarian
    • Leek and cheddar tart$12.50

      A warm egg and leek tart with dressed salad leaves.

      Vegetarian
  5. Friday

    • Leek and cheddar tart$12.50

      A warm egg and leek tart with dressed salad leaves.

      Vegetarian
    • Orange cardamom bun$4.50

      A soft milk bun with orange glaze and cardamom.

      Vegetarian
  6. Saturday

    • Herb butter loaf$9

      A 700 g loaf brushed with parsley and garlic butter.

      Vegetarian
    • Mushroom barley bowl$12

      Pearl barley, roasted mushrooms and a poached egg.

      Vegetarian
  7. Sunday

    • Cranberry iced bun$4.75

      A cranberry and orange fruit bun with white icing.

      Vegetarian
    • Potato and spinach frittata$11

      Two slices of egg frittata with potatoes and spinach.

      VegetarianMade without gluten

From the counter

Full menu

Coming up

All events

Feeding a room?

Breakfast boxes, sandwich platters and coffee for offices, showers and meetings, from 10 to 120 people.

Catering

Opening hours

Monday
Closed
Tuesday – Friday
7 AM – 3 PM
Saturday
8 AM – 4 PM
Sunday
8 AM – 2 PM

The kitchen closes an hour before we do. Holiday hours are posted in the journal.

Address

214 Wickett Street
Ashford, CT 06278

On the corner of Wickett Street and Mill Road. Street parking on Mill Road, bike rack by the door.

(860) 555-0142hello@example.com

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From the journal

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